Ninja Creami Macro Dishes

15 December 2025
15 Dec 2025
2 min read

From this X thread

𝗕𝗜𝗥𝗧𝗛𝗗𝗔𝗬 𝗖𝗔𝗞𝗘 𝗪𝗛𝗜𝗥𝗟:

  • 360ml Fat Free Fairlife
  • 2 servings Sugar Free Cheesecake Jello Pudding Mix -3 squeezes of SweetLeaf Sweet Drops Vanilla Sweetener
  • 1 serving True Nutrition French Vanilla Egg White Protein Powder
  • 12g sprinkles
  • 2g Xanthan Gum

350 Calories / 45g Protein

𝗖𝗜𝗡𝗡𝗔𝗠𝗢𝗡 𝗧𝗢𝗔𝗦𝗧 𝗖𝗥𝗨𝗡𝗖𝗛 𝗦𝗪𝗜𝗥𝗟:

  • 300ml Unsweetened Vanilla Almond Milk
  • 120ml Whole Milk from Fairlife
  • 68g Trueflavor Cinnamon Toast Swirl Egg White Protein Powder from True Nutrition
  • 41g Cinnamon Toast Crunch Cereal
  • 2g Xanthan Gum

500 calories / 58g protein

𝗢𝗔𝗧𝗠𝗘𝗔𝗟 𝗖𝗛𝗢𝗖𝗢𝗟𝗔𝗧𝗘 𝗖𝗛𝗜𝗣 𝗖𝗢𝗢𝗞𝗜𝗘:

  • 300ml Unsweetened Vanilla Almond Milk
  • 120ml Whole Milk from Fairlife
  • 76g Oatmeal Cookie Protein Powder from JYM
  • 2 Chunky Chocolate Chip Cookies
  • 2g Xanthan Gum

550 calories / 57g protein

𝗢𝗥𝗘𝗢 𝗕𝗟𝗜𝗭𝗭𝗔𝗥𝗗 𝗥𝗘𝗣𝗟𝗜𝗖𝗔:

  • 240ml Fairlife Skim Milk
  • 240ml Almond Milk Unsweetened Vanilla
  • 51g True Nutrition Cookies N Cream Egg White Protein
  • 30g Oreos Cookies N Creme Instant Pudding Mix
  • 4 Oreo Thins
  • 2g Xanthan Gum

540 calories / 50g protein

𝗖𝗛𝗢𝗖𝗢𝗟𝗔𝗧𝗘 𝗣𝗘𝗔𝗡𝗨𝗧 𝗕𝗨𝗧𝗧𝗘𝗥 𝗖𝗨𝗣:

  • 480ml Unsweetened Vanilla Almond Milk
  • 51g Chocolate Peanut Butter Cup Egg White Protein
  • 32g 100% Peanuts Natural Peanut Butter
  • 10g Zero Sugar Chocolate Pudding Mix
  • 2g Xanthan Gum

450 calories / 46g protein

𝗧𝗥𝗜𝗣𝗟𝗘 𝗖𝗛𝗢𝗖𝗢𝗟𝗔𝗧𝗘 𝗟𝗔𝗩𝗔:

  • 480ml Fairlife Chocolate Milk
  • 51g Chocolate Fudge Brownie Egg White Protein from True Nutrition
  • 10g Chocolate Sugar Free Jello Mix
  • 2g Xanthan Gum

490 calories / 62g protein

𝗣𝗘𝗔𝗡𝗨𝗧 𝗕𝗨𝗧𝗧𝗘𝗥 𝗕𝗔𝗡𝗔𝗡𝗔 𝗦𝗪𝗜𝗥𝗟:

  • 480ml Unsweetened Vanilla Almond Milk
  • 51g Chocolate Peanut Butter Cup Egg White Protein
  • 13g PB2
  • 150g Banana Dannon Light & Fit Greek Yogurt
  • 2g Xanthan Gum

380 calories / 56g protein

𝗣𝗥𝗘𝗣𝗔𝗥𝗔𝗧𝗜𝗢𝗡 𝗜𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡𝗦 👇🏻👇🏻👇🏻

  • Put all Creami ingredients (minus the Xanthan gum) in the cup
  • Froth it
  • Add Xanthan gum
  • Froth again
  • Freeze for 24+ hours with NO LID
  • Thaw out for 15-20 minutes
  • Put lid on then run the side & bottom under hot water for 30-40 seconds
  • Load in mixing cup with that lid & blade
  • Click full and hit spin
  • Add 30 more ml of milk after initial spin
  • Click full & respin
  • Add mix ins
  • Click full again and hit mix in (do this even if you did NOT add mix ins)
  • Enjoy

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